Biscuit With Cardamom Taste decorated with Sesame

It has been tried to mix sesame and cardamom flavor in order to make favorite flavor of local and traditional breads and cookies which bring back childhood memories. Since this product has a great amount of zinc, calcium, phosphor, magnesium, copper, vitamins group E and B, using this product has the following effects:
Great digestion capability and healing stomach ulcer
Immune system health and preventing tumors growth because of rich source of amino acids in sesame
Curing iron deficiency anemia
Decreasing blood fat, bad cholesterol, blood sugar and as a result reducing the risk of cardiovascular disease because of having a rich source of magnesium and phytosterol of sesame
Having anti inflammation and anti-oxidant effects.
Helpful in health and reducing Parkinson disease process, decreasing migraine headaches and blood pressure, decreasing pain and inflammation of arteritis disease.
Increasing removal of old cells of body and protection of health and youth.
Decreasing inflammation and uterine contractions and monthly period pain

Using biscuit with sesame decoration is recommended to the following groups:

Athletes and students: decreasing mental tiredness and improving memory
Pregnant women and breast feeder mothers: sesame has great effects on central nerve cells growth in infants and increases eyesight
Sensitive people to milk and egg
Elderly people: sesame has effects on decreasing osteoporosis

Ingredients:
Wheat flour ,edible hydrogenated vegetable oil, white sugar, inverted sugar syrup(white sugar, citric acid and water), Shirmal
((made with milk), skimmed powdered milk, powdered egg yolk, cardamom essence , drinking water) , sesame , soy lecithin(E322)- baking powder, sodium bicarbonate(E500), Ammonium bicarbonate (E503), refined edible salt and drinking water.

“Fat amount is at least 17 percent and sugar amount at least 18 percent.”